Ess-a-Bagel
Much of New York has changed over the past forty years, except for the iconic Ess-a-Bagel. This business has remained in the Wilpon family’s care since the opening of their first store in 1976. Today, Ess-a-Bagel continues to churn out batch after batch of hand-rolled bagels in five stores across the city. Build your own or have them create it for you, with menus filled with traditional examples, best-sellers and alternatives. We recommend ordering one of their popular combos such as a Reuben or whitefish salad – lovingly titled ‘Melanie’s Favourite’.
Comments