Chefs United at Bürgenstock Resort - Zurich

Join us for Chefs United – Chef Wehrle & Friends, a sociable evening of culinary discovery at the Lakeview Ballroom. Enjoy gourmet tastings from Michelin-starred chefs, live music by the Knights Club Band, and flowing Champagne and wine. Don’t miss this unique opportunity to sample Europe’s finest cuisines while mingling with fellow food enthusiasts.

ASW Events Team
ASMALLWORLD is delighted to invite you to Chefs United – Chef Wehrle & Friends at the Bürgenstock Resort Lake Lucerne. Experience an unforgettable evening, where culinary excellence meets vibrant entertainment at the Lakeview Ballroom.

Mike Wehrle, Corporate Culinary Director, invites you to explore a night of gourmet tastings, Champagne, wine, and live music by the Knights Club Band. Sample specialties from some of Europe’s top chefs, including three Michelin-starred Emmanuel Renaut, two-starred Christian Scharrer, one-starred Philipp Heid and Alina Meissner-Bebrout, who also holds the 'Young Chef Award', and Matthew Marshall from the prestigious Royal Automobile Club.

They’ll be joined by the talented chefs from the Bürgenstock Collection, offering an exceptional culinary journey for all food lovers.


This is an Access event. Access events are specially selected for our community by the ASMALLWORLD Team and we have arranged for our members to benefit from privileged conditions when possible. This event has been organised by a third party and NO ASMALLWORLD representative will be present. Please contact us at: events@asw.com if you have any further questions.

4 members and guests attending

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  • Alina Meissner-Bebrout1 Michelin Star - Bibraud Restaurant - Ulm
  • Andreas HaselohExecutive Chef - Hotel Schweizerhof Bern & Spa
  • Christian Scharrer2 Michelin Stars - Courtier - Weissenhaus - Wangels
  • Damián CariniExecutive Pastry Chef - Bürgenstock Resort Lake Lucerne
  • Emmanuel Renaut3 Michelin Stars - Restaurant Flocons de Sel
  • Ludovic DouteauCulinary Director - Royal Savoy Hotel & Spa Lausanne
  • Matthew MarshallExecutive Chef - Royal Automobile Club London
  • Mike WehrleCorporate Culinary Director - Bürgenstock Resort Lake Lucerne
  • Philipp HeidCulinary Director - Hotel Maier & Seegut Zeppelin - Friedrichshafen

*Attending Chefs are subject to change

About ASMALLWORLD

When great people meet, magical things happen! This is why we give our community a global platform to meet amazing people across the world. We encourage and inspire each other to explore, we share advice and knowledge, we open doors for each other and we help each other to live life to the fullest!

Founded in 2004 as one of the first social networks, ASMALLWORLD is the world's leading lifestyle community. We combine the traditions of a country club with the power of a digital platform to connect our members, both online, and more importantly, in real life. Today, we are an essential meeting point for global citizens from all corners of the world.

To create opportunities for our members to meet and share experiences, we organise more than 1000 events each year. And our website and mobile apps allow our members to meet other members at home or while traveling, engage in discussions with each other and exchange knowledge and advice.

We welcome new members by invitation from current members or via a thoroughly screened application.